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Digital Food Creation
for Better Living

Revolutionise personalised clinical nutrition with

patented 3D food printing and cooking technology

Our core technology of multi-level and selective cooking method, using both innovative flexible heater mounted and laser module, ensures that food is cooked evenly with precision, allowing us to deliver a consistent, high-quality product every single time.

With our patented processing technologies integrated with 3D food printing and cooking preparation process, we can deliver customized diets with precise control over the food’s sensory, texture, nutrition, and appearance.

Our innovations allow us to turn food by-products into functional and appealing food for the future, promoting sustainable innovation and reducing food waste.

Our product solution is compatible with almost any food types that have to be cooked, ranging from carbohydrates, proteins, fibers, vegetables and fortified snacks embedded with nutritional ingredients and TCM (Traditional Chinese Medicine). Imagine having your fortified snacks and cookies prepared for you in minutes!