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Digital Food Creation
for Better Living

Revolutionise personalised clinical nutrition with
patented 3D food printing and cooking technology

With our patented processing technologies integrated with 3D food printing and cooking preparation process, we can deliver customized diets with precise control over the food’s sensory, texture, nutrition, and appearance.

Our innovations allow us to turn food by-products into functional and appealing food for the future, promoting sustainable innovation and reducing food waste.

Our core technology of multi-level and selective cooking method, using both innovative flexible heater mounted and laser module, ensures that food is cooked evenly, to perfection, and with precision, allowing us to deliver a consistent, high-quality product every time.

Elevatefoods is a start up with the vision to revolutionize personalised clinical nutrition and digitally optimised food through our patented smart 3D food printing and multi-level nano cooking technology. Elevatefoods’ mission is to develop a commercially viable integrated smart streamlined 3D food fabrication technology that changes the way personalized foods are prepared, cooked, and experienced, hence delivering ready-to-consume edible products with unique design profiles including textural, sensory and nutritious profiles. Our smart 3D food fabrication ecosystem enables rapid and precise food and nutrition fabrication, targeting F&B industry, and clinical nutrition industry, including those who demand special diet needs like patients with diabetes, elderlies, children, athletes and more.

Our core technologies include the real-time print and cook system, and AI digital food design platform. Our mission is to reduce food waste with our on-demand food fabrication concept, and turn food by-products into functional and appealing food for future, and utilizing our innovations to promote food and sustainable innovation to the community via a series of educational STEM workshops and training programs with schools and corporates.

Our product solution is compatible with almost any food types that have to be cooked, ranging from carbohydrates, proteins, fibers, vegetables and fortified snacks embedded with nutritional ingredients and TCM (Traditional Chinese Medicine). Imagine having your fortified snacks and cookies prepared for you in minutes!

Our Team


Connie K.W Lee

Founder / CEO

Graduated from Design Academy Eindhoven and has extensive industrial experience in creating award-winning product innovations, including recognitions from the German Design, Red Dot, and Design for Asia Awards. She has been honored as a “40 under 40 Designer” by Perspective Magazine and was a SheLovesTech Finalist. Currently, Connie is pursuing her Ph.D. studies at the Hong Kong University of Science and Technology, with the research focus on food technology inventions, 3D food printing, and functional materials for life tech applications.


Mazing Lee

Head of Business

(BBA), Marketing
CUHK (2009)
Gen.T, Tatler (2021)


Yang Xu

Research Scientist

Ph.D Student (Since 2021)


    Timothy Chan Yee Him


    Ph.D. Student (Since 2021)


      Aidan Yuan


      Undergraduate student (Since 2021)
      Integrated System Design, HKUST

        Awards and Supporting Organisations


        Sino-UST 1M competition 2023 (Elevator Pitch Award)

        Sino-UST 1M competition 2023 (Best Student Team Award)

        Shelovestech Finalist 2023, Hong Kong and Macau

        ATEC semi-finalist 2023 (representing HKUST Entrepreneurship Center)


        Received TSSSU fundings 

        Received Tech-ship funding from HKUST

        Incubatee of HKAI Lab

        TV interviews on NOW TV and 鳳凰衛視

        Press coverages on multiple newspapers including Sing Tao Daily, Ming Pao etc.

        Our Latest Happenings

        GET IN TOUCH

        We welcome like-minded inventors, designers, engineers and entrepreneurs to join us and create the future of foo creation together.

        Lab & Office:
        G106, Laser-induced Manufacturing Group,
        Hong Kong University of Science and Technology, Clear Water Bay, Kowloon, Hong Kong